Job Description:
The Facilities Manager is responsible for the following;
With an international crew, the Facilities Manager Royal Caribbean grow to become the #1 travel destination!
- Oversee the assignment of duties, responsibilities and workstations of employees
- Approve personnel actions to ensure proper staffing.
- Establish procedures & tests for the overall operation & maintenance, of machinery, equipment and facility furnishings.
- Evaluate and recommend the repair or modification based on factors such as environment, service, costs and system capabilities.
- Ensure all facility-related equipment & systems comply with established specifications, safety standards, & applicable codes and regulations.
- Meet with staff to review the requirements of the day's schedule, including guest requirements.
- Create and implement guest satisfaction revisions & improvements.
- Enforce and follow USPH standards, safety, environmental, etc., for all assigned areas
- Sustain maintenance cost at reasonable levels without affecting quality and standards.
- Review audit comments, & implement audit recommendations.
Minimum requirements;
If you strive to be the best in your field, if you want something ‘more’, and if you want to work with the BEST, then choose the ‘Best Overall Cruise Line’ named by Travel Weekly, as your employer of choice. Working for the most innovative cruise line is just one of the benefits Facilities Managers receive. They also get
· meals,
· private cabin,
· 10 weeks onboard and 10 weeks 'off' (paid vacation),
· and so much more!
So what’s stopping YOU? GET OUT THERE and APPLY TODAY!
This position is located onboard one of our vessels.
All International applicants must have the ability to obtain a C1D Visa
Shipboard employees must be able to frequently lift and/or move up to 50 pounds without aid
Foreign language skills are preferred, but not required
- 3 to 5 years experience in facilities management in a large hospitality/hotel or resort environment or equivalent shipboard experience.
- Strong knowledge of maintenance processes & environmental standards with regard to USPH
- 2 to 3 years managing a staff of 60+
- Extensive working knowledge of various products, systems and the associated maintenance of galley or kitchen, plumbing, carpentry, sound and light.
- Ability to read drawings, documentation, instructions, or specifications regarding modifications, enhancements, etc.
- Proven knowledge of the financial aspects of a facility operation, including the successful identification of expense reduction through cost control.
